Skip to content

LIÉGEOIS

$1.80

Gianduja duo and dark chocolate mousse with espresso coffee

Chocolate: 25% white chocolate

Flavor: Dark chocolate and espresso coffee

Texture: Creamy

Notes: Chocolate and coffee

The little extra: A drop of gianduja

Allergens: HAZELNUTS, MILK AND LACTOSE, SOY

Ingredients: White chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithins, natural vanilla flavor), sugar, cocoa mass, hazelnuts, butter (milk), shea butter, cocoa, coconut oil, glucose syrup (corn and wheat), stabilizer: wheat sorbitols, whole milk powder, water, coffee, dextrose, sunflower oil, concentrated butter (milk), natural vanilla flavor , emulsifier: soy lecithins.

English
English